Amount of Riboflavin in Sausage, breakfast sausage, beef, pre-cooked, unprepared

Sausages and Luncheon Meats

In 100 g (Grams) of Sausage, breakfast sausage, beef, pre-cooked, unprepared there is 0.131 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Sausage, breakfast sausage, beef, pre-cooked, unprepared.

Yeast extract spread 17.5 mg 0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 7.29 mg 0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6.8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 6.8 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 5.27 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry 4.33 mg
Lamb, New Zealand, imported, liver, raw 4.21 mg
Moose, liver, braised (Alaska Native) 4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised 4.03 mg
Leavening agents, yeast, baker's, active dry 4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.846 mg
Babyfood, cereal, rice, with bananas, dry 3.8 mg
Egg, white, dried, stabilized, glucose reduced 3.71 mg
Seaweed, spirulina, dried 3.67 mg
Lamb, variety meats and by-products, liver, raw 3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate 3.59 mg
Babyfood, cereal, mixed, with bananas, dry 3.56 mg
Beef, variety meats and by-products, liver, cooked, braised 3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried 3.425 mg
Sausage, breakfast sausage, beef, pre-cooked, unprepared

Sausage, breakfast sausage, beef, pre-cooked, unprepared is a type of Sausages and Luncheon Meats. The most significant nutrients in Sausage, breakfast sausage, beef, pre-cooked, unprepared are listed below.

Water 51.21 g 51.21%
Energy (calorie) 327 kcal
Energy (joule) 1370 kJ
Protein 12.9 g 12.9%
Total lipid (fat) 28.22 g 28.22%
Ash 3.07 g 3.07%
Carbohydrate, by difference 4.61 g 4.61%
Fiber, total dietary 0 g
Sugars, total 1 g 1%
Sucrose 0 g
Glucose (dextrose) 1 g 1%
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 29 mg 0.03%
Iron, Fe 1.45 mg
Magnesium, Mg 18 mg 0.02%
Phosphorus, P 126 mg 0.13%
Potassium, K 285 mg 0.28%

Nutrients in Sausage, breakfast sausage, beef, pre-cooked, unprepared